换一批
换一批Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial.
第一作者：
Lawrence J,Appel
第一单位：
Welch Center for Prevention, Epidemiology and Clinical Research, Division of General Internal Medicine, Johns Hopkins University School of Medicine, Baltimore, Md 21205-2223, USA. lappel@jhmi.edu
作者：
主题词
成年人(Adult);血压(Blood Pressure);心血管疾病(Cardiovascular Diseases);胆固醇, LDL(Cholesterol, LDL);交叉研究(Cross-Over Studies);膳食, 致动脉粥样化(Diet, Atherogenic);膳食碳水化合物(Dietary Carbohydrates);膳食脂肪类, 不饱和(Dietary Fats, Unsaturated);膳食蛋白质类(Dietary Proteins);脂肪酸类, 单不饱和(Fatty Acids, Monounsaturated);女(雌)性(Female);人类(Humans);高血压(Hypertension);脂类(Lipids);男(雄)性(Male);中年人(Middle Aged)
DOI
10.1001/jama.294.19.2455
PMID
16287956
发布时间
2024-12-19
- 浏览72
JAMA
2455-64页
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