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世界耳鼻咽喉头颈外科杂志(英文)

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1. Preface 1-2页

作者:Richard L. DotyYong-Xiang Wei

2. Nutrition and taste and smell dysfunction 3-10页

作者:Jonathan C. KershawRichard D. Mattes

3. Measurement of chemosensory function 11-28页

作者:Richard L. Doty

4. Chronic rhinosinusitis and endoscopic sinus surgery 29-32页

作者:Opeyemi O. DaramolaRakesh K. Chandra

5. Impact of antibiotics on smell dysfunction 33-38页

作者:Jing-Jie WangJonathan ChenRichard L. Doty

6. Head trauma and olfactory function 39-45页

作者:Jessica HowellRichard M. CostanzoEvan R. Reiter

7. Tracking traumatic head injuries with the chemical senses 46-49页

作者:Marion E. FrankThomas P. Hettinger

8. Morphological evaluation using MRI of the olfactory filaments (fila) in a post-traumatic olfactory rat model 50-56页

作者:Zhi-Fu SunXing GaoJayant M. PintoYin HeQingXian YangJun TianQian-Wen LvYong-Xiang Wei

9. Olfactory perception in children 57-66页

作者:E. Leslie Cameron

10. Taste receptors in the upper airway 67-76页

作者:Jenna R. FreundRobert J. Lee

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