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The ratio of visceral to subcutaneous fat, a metric of body fat distribution, is a unique correlate of cardiometabolic risk.

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第一作者： B M,Kaess

第一单位： National Heart, Lung and Blood Institute's Framingham Heart Study, 73 Mt Wayte Ave Suite no. 2, Framingham, MA, 01702, USA.;Klinik und Poliklinik für Innere Medizin II, University of Regensburg, Regensburg, Germany.

作者： B M,Kaess ^[1] ; A,Pedley ^[2] ; J M,Massaro ^[3] ; J,Murabito ^[4] ; U,Hoffmann ^[5] ; C S,Fox ^[6]

作者单位： National Heart, Lung and Blood Institute's Framingham Heart Study, 73 Mt Wayte Ave Suite no. 2, Framingham, MA, 01702, USA.;Klinik und Poliklinik für Innere Medizin II, University of Regensburg, Regensburg, Germany. ^[1] National Heart, Lung and Blood Institute's Framingham Heart Study, 73 Mt Wayte Ave Suite no. 2, Framingham, MA, 01702, USA. ^[2] Department of Biostatistics, Boston University School of Public Health, Boston, MA, USA. ^[3] Boston University School of Medicine, Boston, MA, USA. ^[4] Radiology Department, Massachusetts General Hospital, Harvard Medical School, Boston, MA, USA. ^[5] National Heart, Lung and Blood Institute's Framingham Heart Study, 73 Mt Wayte Ave Suite no. 2, Framingham, MA, 01702, USA. foxca@nhlbi.nih.gov.;Brigham and Women's Division of Endocrinology, Hypertension, and Metabolism and Harvard Medical School, Boston, MA, USA. foxca@nhlbi.nih.gov. ^[6]