作者单位:
Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Copenhagen
[1]
Insulin and Incretin Biology, Hagedorn Research Institute, Niels Steensensvej 4, DK-2820 Gentofte
[2]
Steno Diabetes Center, Gentofte, Denmark, Department of Endocrinology (Diabetes and Metabolism),
[3]
Steno Diabetes Center, Gentofte, Denmark
[4]
发布时间
2013-11-20