作者：
Ishida,T. [1]
;
Miki,I. [2]
;
Tanahashi,T. [3]
;
Yagi,S. [4]
;
Kondo,Y. ;
Inoue,J. ;
Kawauchi,S. ;
Nishiumi,S. ;
Yoshida,M. ;
Maeda,H. ;
Tode,C. ;
Takeuchi,A. ;
Nakayama,H. ;
Azuma,T. ;
Mizuno,S.
作者单位：
Division of Analytical Laboratory, Kobe Pharmaceutical University, 4-19-1 Motoyama-kita
[1]
Department of Medical Pharmaceutics, Kobe Pharmaceutical University, 4-19-1 Motoyama-kita
[2]
Division of Gastroenterology, Department of Internal Medicine, Kobe University Graduate School of
[3]
Department of Functional Molecular Chemistry, Kobe Pharmaceutical University, 4-19-1 Motoyama-kita
[4]
发布时间
2014-01-21
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