作者：
Schmitz, Kathryn H. [1]
;
Williams, Nancy I. [2]
;
Kontos, Despina [3]
;
Kurzer, Mindy S. [4]
;
Schnall, Mitchell [5]
;
Domchek, Susan [6]
;
Stopfer, Jill [7]
;
Galantino, Mary Lou ;
Hwang, Wei-Ting ;
Morales, Knashawn ;
Wu, Shandong ;
DiGiovanni, Laura ;
Salvatore, Domenick ;
Fenderson, Desire' ;
Good, Jerene ;
Sturgeon, Kathleen ;
Grant, Lorita ;
Bryan, Cathy J. ;
Adelman, Jess
作者单位：
Univ Minnesota, Dept Food Sci & Nutr, St Paul, MN 55108 USA
[1]
Richard Stockton Coll New Jersey, Dept Phys Therapy, Galloway, NJ 08205 USA
[2]
Univ Penn, Dept Radiol, Philadelphia, PA 19104 USA
[3]
Univ Penn, Dept Med, Div Med Oncol, Philadelphia, PA 19104 USA
[4]
Penn State Univ, Dept Kinesiol, University Pk, PA 16802 USA
[5]
Univ Pittsburgh, Dept Radiol, Pittsburgh, PA 15213 USA
[6]
Univ Penn, Dept Biostat & Epidemiol, Philadelphia, PA 19104 USA
[7]
发布时间
2015-06-27
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