作者：
Morreale, F. [1]
;
Agnoli, C. [2]
;
Roncoroni, L. [3]
;
Sieri, S. [4]
;
Lombardo, V. [5]
;
Mazzeo, T. ;
Elli, L. ;
Bardella, M. T. ;
Agostoni, C. ;
Doneda, L. ;
Scricciolo, A. ;
Brighenti, F. ;
Pellegrini, N.
作者单位：
Fdn IRCCS Ca Granda Osped Maggiore Policlin, Ctr Prevent & Diag Celiac Dis, Gastroenterol &
[1]
Univ Milan, Fdn IRCCS Osped Ca Granda Osped Maggiore Policlin, Dept Clin Sci & Community Hlth
[2]
Univ Parma, Dept Food & Drug, Human Nutr Unit, Parco Area Sci 47-A, I-43124 Parma, Italy
[3]
Fdn IRCCS Ist Nazl Tumori, Epidemiol & Prevent Unit, Milan, Italy
[4]
Univ Milan, Dept Biomed Surg & Dent Sci, Milan, Italy
[5]
发布时间
2019-02-16
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