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Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

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第一作者: Zamora-Ros,R.
作者单位: Institute of Cancer Epidemiology, Danish Cancer Society, Copenhagen, Denmark [1] Institute for Public Health and the Environment (RIVM), Bilthoven, Netherlands, Department of [2] Nutrition Epidemiology Research Group, Department of Clinical Sciences, Lund University, Malm?, [3] Department of Community Medicine, University of Troms?, Troms?, Norway [4] Human Genetics Foundation (HUGEF), Turin, Italy [5] Department of Community Medicine, University of Troms?, Troms?, Norway, Cancer Registry of Norway [6] CIBER Epidemiología y Salud Pública (CIBERESP), Madrid, Spain, Public Health Department of Gipuzkoa [7] Departments of Surgical and Perioperative Sciences, Surgery and Public Health and Clinical Medicine [8] Section of Nutrition and Metabolism, International Agency for Research on Cancer (IARC), Lyon [9] Nutritional Epidemiology Unit, Fondazione IRCCS Istituto Nazionale Dei Tumori, Milan, Italy [10] Molecular and Nutritional Epidemiology Unit, ISPO Cancer Prevention and Research Institute [11] Department of Cancer Epidemiology, German Cancer Research Center, Heidelberg, Germany [12] Centre for Research in Epidemiology and Population Health (CESP), U1018, Nutrition, Hormones and [13] Department of Epidemiology and Biostatistics, School of Public Health, Faculty of Medicine [14] Department of Clinical and Experimental Medicine, Federico II University, Naples, Italy [15] Cancer Registry and Histopathology Unit, Civile M.P. Arezzo Hospital, Ragusa, Italy [16] Department of Public Health and Primary Care, University of Cambridge, Cambridge, United Kingdom [17] Diabetes and Cardiovascular Disease, Genetic Epidemiology, Department of Clinical Sciences, Lund [18] Unit of Nutrition, Environment and Cancer, Catalan Institute of Oncology (ICO), Avda Gran Via 199 [19] Technical University of Denmark, National Food Institute, Soeborg, Denmark [20] Julius Center for Health Sciences and Primary Care, University Medical Center Utrecht, Utrecht [21] Hellenic Health Foundation, Athens, Greece, Department of Hygiene, Epidemiology and Medical [22] MRC Epidemiology Unit, Cambridge, United Kingdom [23] Department of Epidemiology, German Institute of Human Nutrition Potsdam-Rehbrücke, Nuthetal, Germany [24] Department of Food Science, BioCenter, Swedish University of Agriculture Science, Uppsala, Sweden [25] Section for Epidemiology, Department of Public Health, Aarhus University, ?rhus, Denmark [26] Public Health Directorate, Asturias, Spain [27] CIBER Epidemiología y Salud Pública (CIBERESP), Madrid, Spain, Department of Epidemiology, Murcia [28] Cancer Epidemiology Unit, University of Oxford, Oxford, United Kingdom [29] School of Public Health, Imperial College, London, United Kingdom [30] Hellenic Health Foundation, Athens, Greece, Department of Epidemiology, Harvard School of Public [31] Andalusian School of Public Health, Granada, Spain, CIBER Epidemiología y Salud Pública (CIBERESP), [32] Hellenic Health Foundation, Athens, Greece [33] CIBER Epidemiología y Salud Pública (CIBERESP), Madrid, Spain, Public Health Institute of Navarra [34]
发布时间 2013-11-20
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Breast cancer research and treatment

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