Analysis of durum wheat proteome changes under marine and fungal biostimulant treatments using large-scale quantitative proteomics: A useful dataset of durum wheat proteins

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作者： Pichereaux, Carole ^[1] ; Laurent, Eve-Anne ^[2] ; Gargaros, Audrey ^[3] ; Viudes, Sebastien ^[4] ; Durieu, Celine ^[5] ; Lamaze, Thierry ; Grieu, Philippe ; Burlet-Schiltz, Odile

作者单位： Univ Toulouse, UMR 5126, CESBIO, Toulouse, France ^[1] Agronutrition, Carbonne, France ^[2] Univ Toulouse, INRA, UMR 1248, AGIR, Castanet Tolosan, France ^[3] Univ Toulouse, CNRS, UPS, IPBS, Toulouse, France ^[4] CNRS, AIB, Federat Rech FR3450, Toulouse, France ^[5]

关键词 Protein composition Proteomics Label-free quantification Biostimulant Durum wheat DPI4913 AF086

发布时间 2019-10-16

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Journal of proteomics

2019年200卷

28-39页

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Analysis of durum wheat proteome changes under marine and fungal biostimulant treatments using large-scale quantitative proteomics: A useful dataset of durum wheat proteins

Journal of proteomics

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Journal of proteomics

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Analysis of durum wheat proteome changes under marine and fungal biostimulant treatments using large-scale quantitative proteomics: A useful dataset of durum wheat proteins

Journal of proteomics

相似文献

Journal of proteomics

相关期刊

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