作者单位:
Department of RehabilitationShigei HospitalKurashiki,Japan
[1]
Department of NutritionShigei HospitalKurashiki,Japan
[2]
Department of Nutrition and Dysphagia RehabilitationTamana Regional Health Medical CenterTamana
[3]
Department of Internal MedicineShigei HospitalKurashiki,Japan
[4]
Department of Health Sciences, Faculty of Human Culture and SciencePrefectural University of
[5]
发布时间
2018-10-31