作者:
Akoto, E. Y. [1]
;
Klu, Y. A. K. [2]
;
Lamptey, M. [3]
;
Asibuo, J. Y. [4]
;
Davis, J. [3]
;
Phillips, R. [4]
;
Jordan, D. [5]
;
Rhoads, J. [1]
;
Hoistington, D. [3]
;
Chen, J. [6]
作者单位:
Crops Res Inst, POB 3785, Kumasi, Ghana
[1]
J Leek Int, Tech Serv, POB 72167, Albany, GA 31708 USA
[2]
Univ Georgia, Dept Food Sci & Technol, 1109 Expt St, Griffin, GA 30223 USA
[3]
Univ Georgia, USAID PMIL Management Ent, 1225 Lumpkin St, Athens, GA 30602 USA
[4]
Kwame Nkrumah Univ Sci & Technol, Dept Food Sci & Technol, Kumasi, Ghana
[5]
North Carolina State Univ, Dept Crop Sci, Campus Box 7620,101 Derieux St, Raleigh, NC 27695 USA
[6]
发布时间
2019-06-01