作者单位:
Univ Life Sci, Ctr Integrat Genet, As, Norway
[1]
Ctr Biospectroscopy & Data Modelling, Norwegian Food Res Inst, N-1430 As, Norway
[2]
Norwegian Univ Life Sci, Dept Chem, As, Norway
[3]
ENITIAA INRA, Unit Sensometr & Chimiometr, Nantes, France
[4]
发布时间
2013-11-20