作者:
Roberts,J.R. [1]
;
McKinney,W. [2]
;
Kan,H. [3]
;
Krajnak,K. ;
Frazer,D.G. ;
Thomas,T.A. ;
Waugh,S. ;
Kenyon,A. ;
MacCuspie,R.I. ;
Hackley,V.A. ;
Castranova,V.
作者单位:
U.S. Consumer Product Safety Commission, Bethesda, MD, United States
[1]
National Institute of Standards and Technology, Gaithersburg, MD, United States
[2]
Health Effects Laboratory Division (HELD), National Institute for Occupational Safety and Health
[3]
发布时间
2018-10-31