作者：
Tripathi, Ajai K. [1]
;
Haldar, Swati [2]
;
Qian, Juan [3]
;
Beserra, Amber [4]
;
Suda, Srinivas [5]
;
Singh, Ajay [6]
;
Hopfer, Ulrich ;
Chen, Shu G. ;
Garrick, Michael D. ;
Turner, Jerrold R. ;
Knutson, Mitchell D. ;
Singh, Neena
作者单位：
Univ Florida, Dept Food Sci & Human Nutr, Gainesville, FL 32611 USA
[1]
Univ Chicago, Dept Pathol, Chicago, IL 60637 USA
[2]
Case Western Reserve Univ, Dept Physiol & Biophys, Univ Hosp Case Med Ctr, Cleveland, OH 44106 USA
[3]
SUNY Buffalo, Dept Biochem, Buffalo, NY 14214 USA
[4]
Case Western Reserve Univ, Sch Arts & Sci, Univ Hosp Case Med Ctr, Cleveland, OH 44106 USA
[5]
Case Western Reserve Univ, Dept Pathol, Univ Hosp Case Med Ctr, Cleveland, OH 44106 USA
[6]
发布时间
2017-04-06
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