作者单位:
Institute of Cancer Epidemiology, Danish Cancer Society, Copenhagen, Denmark
[1]
Molecular and Nutritional Epidemiology Unit, Cancer Research and Prevention InstitutedISPO
[2]
Department of Epidemiology and Biostatistics, Imperial College London, London, United Kingdom
[3]
Section of Environmental Health, Department of Public Health, University of Copenhagen, Copenhagen
[4]
Institute for Risk Assessment Sciences, Utrecht University, Utrecht, Netherlands
[5]
发布时间
2013-11-20