作者：
Schoeller,D.A. [1]
;
Thomas,D. [2]
;
Archer,E. [3]
;
Heymsfield,S.B. [4]
;
Blair,S.N. [5]
;
Goran,M.I. [6]
;
Hill,J.O. [7]
;
Atkinson,R.L. [8]
;
Corkey,B.E. [9]
;
Foreyt,J. [10]
;
Dhurandhar,N.V. [11]
;
Kral,J.G. [12]
;
Hall,K.D. [13]
;
Hansen,B.C. [14]
;
Heitmann,B.L. [15]
;
Ravussin,E. [16]
;
Allison,D.B. [17]
作者单位：
Department of Internal Medicine, College of Medicine, University of South Florida, Tampa, FL
[1]
Obetech Obesity Research Center, Richmond, VA, United States
[2]
Baylor College of Medicine, Houston, TX, United States
[3]
Nutrition Obesity Research Center, University of Alabama at Birmingham, 1665 University Boulevard
[4]
Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, LA, United
[5]
Laboratory of Biological Modeling, National Institute of Diabetes and Digestive and Kidney Diseases
[6]
Department of Exercise Science, University of South Carolina, Columbia, SC, United States
[7]
Institute of Preventive Medicine, Research Unit for Dietary Studies, Frederiksberg Hospital
[8]
Anschutz Health and Wellness Center, University of Colorado, Aurora, CO, United States
[9]
Department of Surgery, SUNY Downstate Medical Center, New York, NY, United States
[10]
University of Southern California (USC) Diabetes and Obesity Research Institute, Department of
[11]
Department of Mathematical Sciences, Montclair State University, Montclair, NJ, United States
[12]
Obesity Research Center, Department of Medicine, Boston University School of Medicine, Boston, MA
[13]
Pennington Biomedical Research Center, Baton Rouge, LA, United States
[14]
Arnold School of Public Health, University of South Carolina, Columbia, SC, United States
[15]
Infection and Obesity Laboratory, Pennington Biomedical Research Center, Baton Rouge, LA, United
[16]
Department of Nutritional Sciences, University of Wisconsin-Madison, Madison, WI, United States
[17]
发布时间
2013-11-20
换一批
