作者单位：Department of Plant Pathology, Washington State University, Prosser 99350, U.S.A[1]Department of Plant Pathology and Microbiology, Iowa State University, Ames 50011, U.S.A.[2]EMBRAPA Soja, Rodovia Carlos Joco Strass, Distrito de Warta, CEP 86001-970, Londrina, PR, Brazil[3]College of Chemistry and Life Sciences, Zhejiang Normal University, Jinhua, China 321004[4]
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