Studies on productivity and characterization of polygalacturonase from Aspergillus giganteus submerged culture using citrus pectin and orange waste

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作者： Pedrolli DB ^[1] ; Gomes E ^[2] ; Monti R ^[3] ; Carmona EC

作者单位： Univ Estadual Paulista, Inst Biociencias, Dept Bioquim & Microbiol, BR-13506900 Rio Claro, SP, Brazil ^[1] Univ Estadual Paulista, Fac Ciencias Farmaceut, Dept Alimentos & Nutr, BR-14801902 Rio Claro, SP, Brazil ^[2] Univ Estadual Paulista, Inst Biociencias Letras & Ciencias Exatas, Dept Biol, BR-15054000 Rio Claro, SP, Brazil ^[3]

关键词 polygalacturonase pectinolytic enzyme orange waste citrus pectin enzyme characterization Aspergillus giganteus SOLID-STATE FERMENTATION PECTOLYTIC ENZYMES INDUSTRIAL APPLICATIONS NIGER PURIFICATION ACID

发布时间 2013-11-20

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Applied biochemistry and biotechnology, Part A. enzyme engineering and biotechnology

2008年144卷2期

191-200页

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Studies on productivity and characterization of polygalacturonase from Aspergillus giganteus submerged culture using citrus pectin and orange waste

Applied biochemistry and biotechnology, Part A. enzyme engineering and biotechnology

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Applied biochemistry and biotechnology, Part A. enzyme engineering and biotechnology

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Studies on productivity and characterization of polygalacturonase from Aspergillus giganteus submerged culture using citrus pectin and orange waste

Applied biochemistry and biotechnology, Part A. enzyme engineering and biotechnology

相似文献

Applied biochemistry and biotechnology, Part A. enzyme engineering and biotechnology

相关期刊

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