Lifestyle, dietary factors, and antibody levels to oral bacteria in cancer-free participants of a European cohort study
作者:
Michaud,D.S. [1]
;
Izard,J. [2]
;
Rubin,Z. [3]
;
Johansson,I. [4]
;
Weiderpass,E. [5]
;
Tj?nneland,A. [6]
;
Olsen,A. [7]
;
Overvad,K. [8]
;
Boutron-Ruault,M.C. [9]
;
Clavel-Chapelon,F. [10]
;
Dossus,L. [11]
;
Kaaks,R. [12]
;
Katzke,V.A. [13]
;
Boeing,H. [14]
;
Foerster,J. [15]
;
Trichopoulou,A. [16]
;
Naska,A. [17]
;
Ziara,G. [18]
;
Vineis,P. [19]
;
Grioni,S. [20]
;
Palli,D. [21]
;
Tumino,R. [22]
;
Mattiello,A. [23]
;
Peeters,P.H.M. [24]
;
Siersema,P.D. [25]
;
Barricarte,A. [26]
;
Huerta,J.-M. [27]
;
Molina-Montes,E. [28]
;
Dorronsoro,M. [29]
;
Quirós,J.R. [30]
;
Duell,E.J. [31]
;
Ohlsson,B. [32]
;
Jeppsson,B. ;
Johansson,A. ;
Lif,P. ;
Khaw,K.-T. ;
Wareham,N. ;
Travis,R.C. ;
Key,T.J. ;
Freisling,H. ;
Duarte-Salles,T. ;
Stepien,M. ;
Riboli,E. ;
Bueno-De-Mesquita,H.B.
作者单位:
Institute of Cancer Epidemiology, Danish Cancer Society, Copenhagen, Denmark
[1]
Cancer Registry and Histopathology Unit, Civile-M.P.Arezzo Hospital, ASP 7, Ragusa, Italy
[2]
Cancer Epidemiology Unit, Nuffield Department of Clinical Medicine, University of Oxford, Oxford
[3]
Samfundet Folkh?lsan, Helsinki, Finland, Department of Community Medicine, Faculty of Health
[4]
Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany
[5]
WHO Collaborating Center for Food and Nutrition Policies, Department of Hygiene, Epidemiology and
[6]
Department of Gastroenterology and Hepatology, University Medical Centre Utrecht (UMCU), Utrecht
[7]
International Agency for Research on Cancer (IARC-WHO), Lyon, France
[8]
Public Health and Participation Directorate, Health and Health Care Services Council, Asturias
[9]
Forsyth Institute, Cambridge, MA, United States, Department of Oral Medicine, Infection and
[10]
CIBER Epidemiología y Salud Pública (CIBERESP), Barcelona, Spain, Andalusian School of Public
[11]
CIBER Epidemiología y Salud Pública (CIBERESP), Barcelona, Spain, Department of Epidemiology
[12]
School of Public Health, Imperial College London, London, United Kingdom
[13]
Public Health Division of Gipuzkoa, Basque Regional Health Department, San Sebastian, Spain
[14]
Department of Clinical and Experimental Medicine, Federico II University, Naples, Italy
[15]
Department of Surgery, Lund University, Sk?ne University Hospital, Malm?, Sweden
[16]
Department of Public Health, Aarhus University, ?rhus, Denmark
[17]
Julius Center for Health Sciences and Primary Care, University Medical Center Utrecht, Utrecht
[18]
Department of Odontology/Cardiology, Ume? University, Ume?, Sweden
[19]
Department of Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal
[20]
Epidemiology and Prevention Unit, Fondazione IRCCS, Istituto Nazionale Dei Tumori, Milan, Italy
[21]
MRC Epidemiology Unit, Cambridge, United Kingdom
[22]
Inserm, Centre for Research in Epidemiology and Population Health U1018, Institut Gustave Roussy
[23]
Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Programme, Catalan
[24]
Department of Odontology/Cardiology, Ume? University, Ume?, Sweden, Samfundet Folkh?lsan, Helsinki
[25]
Department of Clinical Sciences, Sk?ne University Hospital, Lund University, Malm?, Sweden
[26]
School of Clinical Medicine, University of Cambridge, Cambridge, United Kingdom
[27]
Public Health Institute of Navarra, Pamplona, Spain, CIBER Epidemiología y Salud Pública (CIBERESP
[28]
School of Public Health, Imperial College London, London, United Kingdom, Center for Cancer
[29]
Department of Epidemiology, School of Public Health, Brown University, Box G-S121-2, Providence, RI
[30]
Molecular and Nutritional Epidemiology Unit, ISPO, Cancer Research and Prevention Institute
[31]
Hellenic Health Foundation, Athens, Greece
[32]
发布时间
2014-01-21
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Cancer causes and control
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