作者:
Soni,M.S. [1]
;
Rabaglia,M.E. [2]
;
Bhatnagar,S. [3]
;
Shang,J. [4]
;
Ilkayeva,O. [5]
;
Mynatt,R. ;
Zhou,Y.-P. ;
Schadt,E.E. ;
Thornberry,N.A. ;
Muoio,D.M. ;
Keller,M.P. ;
Attie,A.D.
作者单位:
Sarah W. Stedman Nutrition and Metabolism Center, Department of Medicine, Duke UniversityDurham, NC
[1]
Pennington Biomedical Research Center, Louisiana State UniversityBaton Rouge, LA, United States
[2]
Institute for Genomics and Multiscale Biology, Mount Sinai School of MedicineNew York, NY, United
[3]
Department of Biochemistry, University of WisconsinMadison, WI, United States
[4]
Department of Metabolic Disorders-Diabetes, Merck Research LaboratoriesRahway, NJ, United States
[5]
发布时间
2018-09-20