作者：
Mukamal, Kenneth J. [1]
;
Clowry, Catherine M. [2]
;
Murray, Margaret M. [3]
;
Hendriks, Henk F. J. [4]
;
Rimm, Eric B. [5]
;
Sink, Kaycee M. [6]
;
Adebamowo, Clement A. [7]
;
Dragsted, Lars O. [8]
;
Lapinski, P. Scott [9]
;
Lazo, Mariana [10]
;
Krystal, John H.
作者单位：
Johns Hopkins Univ, Sch Med, Dept Med, Baltimore, MD 21205 USA
[1]
Univ Copenhagen, Dept Nutr Exercise & Sports, Copenhagen, Denmark
[2]
Beth Israel Deaconess Med Ctr, Dept Med, Boston, MA 02215 USA
[3]
Harvard TH Chan Sch Publ Hlth, Dept Nutr, Boston, MA USA
[4]
Yale Univ, Sch Med, Dept Psychiat, New Haven, CT USA
[5]
NIAAA, Rockville, MD 20852 USA
[6]
Wake Forest Sch Med, Sect Gerontol & Geriatr Med, Winston Salem, NC USA
[7]
Hendriks Nutr Support Business, Zeist, Netherlands
[8]
Harvard Univ, Countway Lib Med, Boston, MA 02115 USA
[9]
Univ Maryland, Sch Med, Dept Epidemiol & Publ Hlth, Baltimore, MD 21201 USA
[10]
发布时间
2017-10-25
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