首页>Journal of Agricultural and Food Chemistry>UPLC-Q-Exactive Orbitrap/MS-Based Lipidomics Approach To Characterize Lipid Extracts from Bee Pollen and Their in Vitro Anti-Inflammatory Properties
UPLC-Q-Exactive Orbitrap/MS-Based Lipidomics Approach To Characterize Lipid Extracts from Bee Pollen and Their in Vitro Anti-Inflammatory Properties
作者单位：Beijing Key Laboratory of Functional Food from Plant Resources, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China[1]Henan Institute of Science and Technology, Xinxiang 453003, China[2]Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China[3]
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