首页> World Mycotoxin Journal> Effect of water activity and temperature on growth of Aspergillus carbonarius and Aspergillus tubingensis and their interactions on ochratoxin A production

Effect of water activity and temperature on growth of Aspergillus carbonarius and Aspergillus tubingensis and their interactions on ochratoxin A production

导出原文传递

翻译打印收藏纠错

作者： Chiotta, M. L. ^[1] ; Sosa, D. M. ^[1] ; Ponsone, M. L. ^[1] ; Chulze, S. N. ^[1]

作者单位： Univ Nacl Rio Cuarto, Fac Ciencias Exactas Fis Quim & Nat, Dept Microbiol & Inmunol, Cordoba, Argentina ^[1]

关键词 Aspergillus section Nigri SGM medium fungal interaction eco-physiological conditions

发布时间 2015-03-24

翻译满意度评价：

准确一般字义偏差语意偏离译文作用小提交

浏览0

World Mycotoxin Journal

2015年8卷1期

99-105页

相似文献

中文期刊
外文期刊
学位论文
会议论文

浏览0

点击下载本期目录封面

World Mycotoxin Journal

2015年8卷1期

99-105页

检索历史清除

Effect of water activity and temperature on growth of Aspergillus carbonarius and Aspergillus tubingensis and their interactions on ochratoxin A production

World Mycotoxin Journal

相似文献

World Mycotoxin Journal

相关期刊

参考文献：
指定格式：	NoteExpress EndNote RefWorks NoteFirst

检索历史 清除

Effect of water activity and temperature on growth of Aspergillus carbonarius and Aspergillus tubingensis and their interactions on ochratoxin A production

World Mycotoxin Journal

相似文献

World Mycotoxin Journal

相关期刊

检索历史清除