Direct And Indirect (foodweb Mediated) Effects Of Metal Exposure On The Growth Of Yellow Perch (perca Flavescens): Implications For Ecological Risk Assessment

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作者： J. B. Rasmussen ^[1] ; J. M. Gunn ^[2] ; G. D. Sherwood ^[3] ; A. Iles ^[4] ; A. Gagnon ^[5] ; P. G. C. Campbell ^[6] ; A. Hontela ; D ; Sherwood ; A ; Iles ; A ; Gagnon ; P ; G ; C ; Campbell ; A ; Hontela

作者单位： Institut national de la Recherche scientifique, Universite du Quebec, Quebec, QC, Canada ^[1] Department of Biology, McGill University, Montreal, QC, Canada ^[2] Department of Biological Sciences, University of Lethbridge, Lethbridge, AB, Canada T1K 3M4 ^[3] Department of Biological Sciences, University of Lethbridge, Lethbridge, AB, Canada ^[4] Cooperative Freshwater Ecology Unit, Department of Biology, Laurentian University, Sudbury, ON, Canada ^[5] Department des Sciences Biologiques, Universite du Quebec a Montreal, Montreal, QC, Canada ^[6]

关键词 metals fish yellow perch direct effects indirect effects foodweb cortisol energetics

发布时间 2013-11-20

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