作者：
Gorden,A. [1]
;
Yang,R. [2]
;
Yerges-Armstrong,L.M. [3]
;
Ryan,K.A. [4]
;
Speliotes,E. [5]
;
Borecki,I.B. [6]
;
Harris,T.B. [7]
;
Chu,X. ;
CraigWood,G. ;
Still,C.D. ;
Shuldiner,A.R. ;
Gerhard,G.S.
作者单位：
Geisinger Clinic Obesity Institute, Danville, PA, United States
[1]
University of Michigan School of Medicine, Ann Arbor, MI, United States
[2]
Laboratory of Epidemiology, Demography and Biometry, National Institute on Aging, National
[3]
Geisinger Clinic Obesity Institute, Danville, PA, United States, Department of Biochemistry and
[4]
Division of Gastroenterology, University of Maryland School of Medicine, Baltimore, MD, United
[5]
Division of Statistical Genomics, Washington University School of Medicine, St. Louis, MO, United
[6]
Division of Endocrinology, Diabetes and Nutrition, University of Maryland School of Medicine
[7]
发布时间
2013-11-20
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