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首页> Enzyme and Microbial Technology> Biotransformation of pineapple juice sugars into dietetic derivatives by using a cell free oxidoreductase from Zymomonas mobilis together with commercial invertase

Biotransformation of pineapple juice sugars into dietetic derivatives by using a cell free oxidoreductase from Zymomonas mobilis together with commercial invertase

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作者： M.G. Aziz ^[1] ; H. Michlmayr ; K.D. Kulbe

作者单位： Division of Food Biotechnology, Dept. of Food Science and Technology, BOKU, University of Natural Resources and Life Sciences, Vienna, Austria ^[1]

关键词 Pineapple juice Glucose-fructose oxidoreductase Calorie reduction Sucrose Gluconolactone Invertase

发布时间 2013-11-20

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准确一般字义偏差语意偏离译文作用小提交