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Microwave enhanced alcoholysis of non-edible (algal, jatropha and pongamia) oils using chemically activated egg shell derived CaO as heterogeneous catalyst

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第一作者： Joshi, Girdhar

作者： Joshi, Girdhar ^[1] ; Rawat, Devendra S. ^[2] ; Sharma, Amit Kumar ^[3] ; Pandey, Jitendra K. ^[3]

作者单位： UPES, Biofuel Res Lab, Dehra Dun, Uttar Pradesh, India ^[1] UPES, Dept Chem, Dehra Dun, Uttar Pradesh, India ^[2] UPES, Dept Res & Dev, Dehra Dun, Uttar Pradesh, India ^[3]

关键词 Microwave Biodiesel Algae Jatropha Pongamia Heterogeneous catalyst

发布时间 2017-04-06

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Bioresource Technology

2016年219卷

487-492页

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Bioresource Technology

2016年219卷

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Microwave enhanced alcoholysis of non-edible (algal, jatropha and pongamia) oils using chemically activated egg shell derived CaO as heterogeneous catalyst

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Microwave enhanced alcoholysis of non-edible (algal, jatropha and pongamia) oils using chemically activated egg shell derived CaO as heterogeneous catalyst

Bioresource Technology

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Bioresource Technology

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