作者单位:
Lund Univ, Dept Hlth Sci, Box 117, SE-22100 Lund, Sweden
[1]
Natl Board Hlth & Welf, Dept Knowledge Based Policy Hlth Care, S-10630 Stockholm, Sweden
[2]
Karolinska Inst, Dept Clin Neurosci, S-17177 Stockholm, Sweden
[3]
Karolinska Inst, Dept Publ Hlth Sci, S-17177 Stockholm, Sweden
[4]
Bispebjerg & Frederiksberg Hosp, Res Unit Dietary Studies, Parker Inst, Nordre Fasanvej 57,St 8
[5]
Univ Copenhagen, Dept Publ Hlth, Blegdamsvej 3B, DK-2200 Copenhagen N, Denmark
[6]
发布时间
2020-05-23