作者：
Wang, Mingxun [1]
;
Jarmusch, Alan K. [2]
;
Vargas, Fernando [1]
;
Aksenov, Alexander A. [2]
;
Gauglitz, Julia M. [1]
;
Weldon, Kelly [3]
;
Petras, Daniel [4]
;
da Silva, Ricardo [1]
;
Quinn, Robert [1]
;
Melnik, Alexey V. [1]
;
van der Hooft, Justin J. J. [1]
;
Caraballo-Rodriguez, Andres Mauricio [1]
;
Nothias, Louis Felix [1]
;
Aceves, Christine M. [2]
;
Panitchpakdi, Morgan [1]
;
Brown, Elizabeth [1]
;
Di Ottavio, Francesca [1]
;
Sikora, Nicole [1]
;
Elijah, Emmanuel O. [5]
;
Labarta-Bajo, Lara [1]
;
Gentry, Emily C. [1]
;
Shalapour, Shabnam [1]
;
Kyle, Kathleen E. [1]
;
Puckett, Sara P. [1]
;
Watrous, Jeramie D. [1]
;
Carpenter, Carolina S. [6]
;
Bouslimani, Amina [5]
;
Ernst, Madeleine [4]
;
Swafford, Austin D. [1]
;
Zuniga, Elina I. [2]
;
Balunas, Marcy J. [7]
;
Klassen, Jonathan L. [1]
;
Loomba, Rohit [1]
;
Knight, Rob [8]
;
Bandeira, Nuno [7]
;
Dorrestein, Pieter C. [2]
作者单位：
Univ Calif San Diego, Skaggs Sch Pharm & Pharmaceut Sci, Collaborat Mass Spectrometry Innovat Ctr, La Jolla, CA 92093 USA
[1]
Univ Calif San Diego, Ctr Microbiome Innovat, La Jolla, CA 92093 USA
[2]
Univ Teramo, Fac Biosci & Technol Food Agr & Environm, Teramo, TE, Italy
[3]
Univ Connecticut, Dept Pharmaceut Sci, Div Med Chem, Storrs, CT USA
[4]
Univ Calif San Diego, Div Biol Sci, La Jolla, CA 92093 USA
[5]
Univ Calif San Diego, Sch Med, Dept Pharmacol, La Jolla, CA 92093 USA
[6]
Univ Connecticut, Dept Mol & Cell Biol, Storrs, CT USA
[7]
Univ Calif San Diego, Dept Med, San Diego, CA 92103 USA
[8]
发布时间
2021-01-28
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