作者:
Cerro, Daniela [1]
;
Bustos, Gonzalo [2]
;
Villegas, Carolina [3]
;
Buendia, Nicolas [4]
;
Truffa, Giannina [5]
;
Paz Godoy, Maria ;
Rodriguez, Francisco ;
Rojas, Adrian ;
Jose Galotto, Maria ;
Constandil, Luis ;
Yanez-S, Mauricio ;
Romero, Julio ;
Torres, Alejandra
作者单位:
Univ Santiago Chile, Fac Chem & Biol, Biol Dept, Lab Neurobiol, Santiago, Chile
[1]
Univ Santiago de Chile, Technol Fac, Ctr Packaging Innovat LABEN, Food Sci & Technol Dept, Santiago, Chile
[2]
Univ Santiago de Chile, Fac Chem & Biol, Dept Environm Sci, Biopolymer Lab, Santiago, Chile
[3]
Ctr Dev Nanosci & Nanotechnol, CEDENNA, Santiago, Chile
[4]
Univ Santiago de Chile, Engn Fac, Chem Engn Dept, Lab Membrane Separat Proc LabProSeM, Santiago, Chile
[5]
发布时间
2021-04-22