Two interbreeding populations of Saccharomyces cerevisiae strains coexist in cachaca fermentations from Brazil.

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作者： Badotti, F ^[1] ; Vilaca, S. T ^[2] ; Arias, A ^[3] ; Rosa, C. A ^[4] ; Barrio, E.

作者单位： Department of Microbiology, Federal University of Minas Gerais, Belo Horizonte, MG, Brazil ^[1] Department of Biotechnology, Institute of Agrochemistry and Food Technology, Paterna, Valencia, Spain ^[2] Department of Biology and Evolution, University of Ferrara, Ferrara, Italy ^[3] Laboratory of Biotechnology, University Center of Biology and Farming Sciences, University of Guadalajara, Las Agujas Zapopan, Jalisco, Mexico ^[4]

关键词 Saccharomyces cerevisiae cachaca native and wine strains intraspeci?c hybridization

发布时间 2014-05-30

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