作者：
Renay,Tyler [1]
;
Albert,Barrocas [2]
;
Peggi,Guenter [3]
;
Krysmaru,Araujo Torres [4]
;
Matthew L.,Bechtold [5]
;
Lingtak‐Neander,Chan [6]
;
Bryan,Collier [7]
;
Nilsa A.,Collins [8]
;
David C.,Evans [9]
;
Karim,Godamunne [10]
;
Cindy,Hamilton [11]
;
Beverly J. D.,Hernandez [12]
;
Jay M.,Mirtallo [13]
;
William J.,Nadeau [14]
;
Jamie,Partridge [15]
;
Moreno,Perugini [16]
;
Angel,Valladares [17]
作者单位：
University of Maryland Medical Center
[1]
Tulane School of Medicine
[2]
American Society for Parenteral Nutrition,Clinical Practice, Quality, and Advocacy
[3]
Nestlé Health Science
[4]
Department of Medicine University Hospital & Clinics,Division of Gastroenterology & Hepatology
[5]
Interdisciplinary Faculty,Department of Pharmacy
[6]
Virginia Tech Carilion School of Medicine
[7]
WellStar Clinical Partners Marietta,Clinical Integration Programs
[8]
Ohio Health Trauma and Surgical Services
[9]
North Fulton Hospitalists Group
[10]
Digestive Disease and Surgery Institute Cleveland Clinic
[11]
Tampa General Hospital,Clinical Nutrition Services
[12]
College of Pharmacy,The Ohio State University
[13]
Medical Affairs Cardinal Health
[14]
Bayer Pharmaceuticals,Field Health Economics and Outcomes Research
[15]
Nestlé Health Science,Global Head of Medical Affairs & Marketing Access
[16]
Avalere Health
[17]
发布时间
2022-05-28
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