作者：
Ko,B.-J. [1]
;
Lee,M. [2]
;
Park,H.S. [3]
;
Han,K. [4]
;
Cho,G.J. [5]
;
Hwang,T.G. [6]
;
Kim,J.H. ;
Lee,S.H. ;
Lee,H.Y. ;
Kim,S.M.
作者单位：
Department of Family Medicine, Asan Medical Center, University of Ulsan College of Medicine, Seoul
[1]
Department of Biostatistics, College of Medicine, Catholic University, Seoul 137-701, South Korea
[2]
Department of Food and Nutrition, Sungshin Women's University, Seoul 142-732, South Korea
[3]
Department of Family Medicine, College of Medicine, Korea University, Seoul 136-713, South Korea
[4]
Guro-Gu Public Health Centre, Seoul 152-055, South Korea
[5]
Department of Family Medicine, Eulji Hospital, Eulji University School of Medicine, Seoul 139-872
[6]
发布时间
2013-11-20
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