作者：
Brocker, C. [1]
;
Vasiliou, M. [2]
;
Carpenter, S. [3]
;
Carpenter, C. [4]
;
Zhang, Y. [5]
;
Wang, X. [6]
;
Kotchoni, S.O. [7]
;
Wood, A.J. ;
Kirch, H.-H. ;
Kope?ny, D. ;
Nebert, D.W. ;
Vasiliou, V.
作者单位：
Department of Biology, Center for Computational and Integrative Biology, Rutgers University, Camden, NJ, 08102, United States
[1]
Faculty of Science, Department of Protein Biochemistry and Proteomics, Centre of the Region Haná for Biotechnological and Agricultural Research, Palacky University, ?lechtitel? 11, 783 71 Olomouc, Czech Republic
[2]
Department of Pharmaceutical Sciences, Molecular Toxicology and Environmental Health Sciences Program, University of Colorado Anschutz Medical Campus, Aurora, CO, 80045, United States
[3]
Department of Plant Biology, Southern Illinois University Carbondale, Carbondale, IL, 62901, United States
[4]
Institute of Molecular Physiology and Biotechnology of Plants (IMBIO), University of Bonn, 53115 Bonn, Germany
[5]
Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, College of Horticulture, Ministry of Agriculture, Northwest AandF University, Yangling, Shanxi, 712100, China
[6]
Department of Environmental Health, University of Cincinnati Medical Center, Cincinnati, OH, 45267, United States
[7]
发布时间
2013-11-20
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