Genetic polymorphisms of tumor necrosis factor-alpha modify the association between dietary polyunsaturated fatty acids and fasting HDL-cholesterol and apo A-I concentrations.
第一单位:
Department of Nutritional Sciences and Nutrition, University of Toronto, Toronto, Canada.
作者:
主题词
老年人(Aged);载脂蛋白A-Ⅰ(Apolipoprotein A-I);胆固醇, HDL(Cholesterol, HDL);糖尿病, 2型(Diabetes Mellitus, Type 2);膳食记录(Diet Records);膳食脂肪类, 不饱和(Dietary Fats, Unsaturated);禁食(Fasting);女(雌)性(Female);遗传变异(Genetic Variation);基因型(Genotype);人类(Humans);男(雄)性(Male);中年人(Middle Aged);营养基因组学(Nutrigenomics);聚合酶链反应(Polymerase Chain Reaction);多态性, 限制性片段长度(Polymorphism, Restriction Fragment Length);肿瘤坏死因子α(Tumor Necrosis Factor-alpha)
DOI
10.1093/ajcn/86.3.768
PMID
17823444
发布时间
2023-03-18
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