换一批
换一批Dietary fish oil alters T lymphocyte cell populations and exacerbates disease in a mouse model of inflammatory colitis.
第一作者：
Hillary L,Woodworth
第一单位：
Department of Food Science and Human Nutrition, Department of Pathobiology and Diagnostic Investigation, and College of Osteopathic Medicine, Michigan State University, East Lansing, Michigan, USA.
作者：
主题词
动物(Animals);抗原, CD(Antigens, CD);抗原, 分化, T淋巴细胞(Antigens, Differentiation, T-Lymphocyte);CD4阳性T淋巴细胞(CD4-Positive T-Lymphocytes);CD8阳性T淋巴细胞(CD8-Positive T-Lymphocytes);结肠炎(Colitis);结肠(Colon);结肠肿瘤(Colonic Neoplasms);玉米油(Corn Oil);膳食脂肪类, 不饱和(Dietary Fats, Unsaturated);疾病模型, 动物(Disease Models, Animal);二十二碳六烯酸类(Docosahexaenoic Acids);鱼油(Fish Oils);流式细胞术(Flow Cytometry);炎症(Inflammation);外源凝集素类, C型(Lectins, C-Type);小鼠(Mice);小鼠, 基因敲除(Mice, Knockout);直肠(Rectum);Smad3蛋白质(Smad3 Protein);T淋巴细胞(T-Lymphocytes)
DOI
10.1158/0008-5472.CAN-10-1396
PMID
20798218
发布时间
2011-01-19
- 浏览8
Cancer research
7960-9页
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