Role of dietary long-chain polyunsaturated fatty acids in infant allergies and respiratory diseases.
第一作者:
Lynette P,Shek
第一单位:
Department of Paediatrics, Yong Loo Lin School of Medicine, National University of Singapore, National University Health System, Tower Block, Level 12, 1E Kent Ridge Road, Singapore 119228. lynette_shek@nuhs.edu.sg
作者:
主题词
膳食(Diet);脂肪酸类, 不饱和(Fatty Acids, Unsaturated);女(雌)性(Female);人类(Humans);超敏反应(Hypersensitivity);婴儿(Infant);母亲营养生理学现象(Maternal Nutritional Physiological Phenomena);妊娠(Pregnancy);产前暴露迟发效应(Prenatal Exposure Delayed Effects);呼吸道疾病(Respiratory Tract Diseases)
DOI
10.1155/2012/730568
PMID
23049602
发布时间
2021-10-21
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