Higher intake of vitamin B-6 and dairy products and lower intake of green and oolong tea are independently associated with lower serum homocysteine concentration in young Japanese women.
作者:
主题词
青少年(Adolescent);成年人(Adult);山茶(Camellia sinensis);横断面研究(Cross-Sectional Studies);乳制品(Dairy Products);膳食(Diet);脂肪酸类, ω3(Fatty Acids, Omega-3);女(雌)性(Female);高半胱氨酸(Homocysteine);人类(Humans);日本(Japan);植物提取物(Plant Extracts);茶(Tea);维生素B6(Vitamin B 6);复合维生素B(Vitamin B Complex);青年人(Young Adult)
DOI
10.1016/j.nutres.2013.05.010
PMID
23890355
发布时间
2013-07-29
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