换一批Analytical approaches to determination of carnitine in biological materials, foods and dietary supplements.
第一作者：
Monika,Dąbrowska
第一单位：
Jagiellonian University, Collegium Medicum, Faculty of Pharmacy, Department of Inorganic and Analytical Chemistry, 9 Medyczna Str., 30-688 Cracow, Poland. mtylka@cm-uj.krakow.pl
作者：
关键词
(+)-FLEC(+)-[1-(9-fluorenyl)-ethyl]-chloroformate1-(3-dimethylaminopropyl)-3-ethylcarbodiimide hydrochloride1-aminoanthracene1-ethyl-3-(3-dimethylaminopropyl) carbodiimide hydrochloride1AA2-(4-iodophenyl)-3-(4-nitrophenyl)-5-phenyl tetrazolium chloride3-[4,5-dimethylthiazol-2-yl]-2,5-diphenyl-tetrazolium bromide5,5′-dithiobis-2-nitrobenzoate5-thio-2-nitrobenzoateAnalytical methodsCATCECSPCVCZECarnitineDMDTNBDeterminationEDACEDCESIFIAFMOCGCHP-β-CDHPLCHRPICINTITPLCLODLOQMSMTTN-(9-acridinyl)-malemideNAD(+)NAMNPPFTRPRSDRsSIATNBUVVIS[2-hydroxypropyl]-β-cyclodextrincapillary electrophoresiscapillary isotachophoresiscapillary zone electrophoresiscarnitine acetyltransferasechiral stationary phasecoefficient of variationcorrelation coefficientdry matterelectrospray ionisationemission wavelengthexcitation wavelengthflow injection analysisfluorenylmethyloxycarbonylgas chromatographyhigh performance liquid chromatographyhorseradish peroxidaseion pair chromatographylimit of detectionlimit of quantificationliquid chromatographymass spectrometrynicotinamide adenine dinucleotidenormal phasep-BPBp-bromophenacyl bromidepartial-filling techniquepeak resolutionrrelative standard deviationreversed phaseseparation factorsequential injection analysisultravioletvisiblewet weightwet wt.αλ(em)λ(exc)
医学主题词
动物(Animals);肉碱(Carnitine);化学技术, 分析(Chemistry Techniques, Analytical);营养保健品(Dietary Supplements);食品分析(Food Analysis);人类(Humans)
DOI
10.1016/j.foodchem.2013.06.137
PMID
24001835
发布时间
2015-11-19
- 浏览271
Food chemistry
220-32页
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