Identification of multifunctional peptides from human milk.

导出 LinkOut

翻译打印收藏纠错

第一作者： Santi M,Mandal

第一单位： Central Research Facility, Department of Biotechnology, Indian Institute of Technology Kharagpur, Kharagpur 721302, WB, India.

作者： Santi M,Mandal ^[1] ; Rashmi,Bharti ^[2] ; William F,Porto ^[3] ; Samiran S,Gauri ^[1] ; Mahitosh,Mandal ^[2] ; Octavio L,Franco ^[4] ; Ananta K,Ghosh ^[5]

作者单位： Central Research Facility, Department of Biotechnology, Indian Institute of Technology Kharagpur, Kharagpur 721302, WB, India. ^[1] School of Medical Science and Technology, Indian Institute of Technology Kharagpur, Kharagpur 721302, WB, India. ^[2] Centro de Análises Proteômicas e Bioquímicas, Pós-Graduação em Ciências Genômicas e Biotecnologia Universidade Católica de Brasília, Brasília, DF, Brazil. ^[3] Centro de Análises Proteômicas e Bioquímicas, Pós-Graduação em Ciências Genômicas e Biotecnologia Universidade Católica de Brasília, Brasília, DF, Brazil. Electronic address: ocfranco@gmail.com. ^[4] Central Research Facility, Department of Biotechnology, Indian Institute of Technology Kharagpur, Kharagpur 721302, WB, India. Electronic address: aghosh@hijli.iitkgp.ernet.in. ^[5]

关键词 Antimicrobial peptides Antioxidant peptides Growth stimulating peptides Human milk Multifunctional peptides

主题词抗氧化剂(Antioxidants);革兰氏阴性菌(Gram-Negative Bacteria);革兰氏阳性菌(Gram-Positive Bacteria);人类(Humans);乳, 人(Milk, Human);肽碎片(Peptide Fragments);肽类(Peptides)

DOI 10.1016/j.peptides.2014.03.017

PMID 24703967

发布时间 2014-05-29

翻译满意度评价：

准确一般字义偏差语意偏离译文作用小提交