作者单位:
Arshad Hussain Laghari, M.Phil Biochemistry, Assistant Professor, Department of Biochemistry, Ghulam Muhammad Mahar Medical College, Sukkur, Pakistan.
[1]
Viqar Sultana, PhD Biochemistry, Professor, Biotechnology and Drug Development Laboratory, Department of Biochemistry, University of Karachi, Karachi - 75270, Pakistan.
[2]
Akhtar Hussain Samoo, FCPS Medicine,Assistant Professor, Department of Physiology, Ghulam Muhammad Mahar Medical College, Sukkur, Pakistan.
[3]
Pirbhomal Makhija, FCPS Medicine, Senior Registrar, Department of Medicine, Ghulam Muhammad Mahar Medical College, Sukkur, Pakistan.
[4]
Jehan Ara. PhD, Professor, Postharvest Technology Laboratory, Department of Food Science and Technology, University of Karachi, Karachi - 75270, Pakistan.
[5]
Hira, Lecturer, Biotechnology and Drug Development Laboratory, Department of Biochemistry, University of Karachi, Karachi - 75270, Pakistan.
[6]
PMID
24772130
发布时间
2021-10-21