Protective effects of Aegle marmelos fruit pulp on 2,4,6-trinitrobenzene sulfonic acid-induced experimental colitis.

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作者： Rohit R,Ghatule ^[1] ; Manish K,Gautam ^[1] ; Shalini,Goel ^[2] ; Amit,Singh ^[1] ; Vinod K,Joshi ^[3] ; Raj K,Goel ^[1]

作者单位： Department of Pharmacology, Institute of Medical Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, India. ^[1] Department of Pathology and Lab Medicine, Medanta - The Medicity, Gurgaon, Haryana, India. ^[2] Department of Dravyaguna, Institute of Medical Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, India. ^[3]

关键词 2,4,6-trinitrobenzene sulfonic acid-induced colitis Aegle marmelos fruit antioxidants free radicals myeloperoxidase

DOI 10.4103/0973-1296.127366

PMID 24914296

发布时间 2021-10-21

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