Comparison of extracellular DNase- and protease-producing spoilage bacteria isolated from Delaware pond-sourced and retail channel catfish (Ictalurus punctatus).

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作者： Michael E,Hickey ^[1] ; Gina M,Accumanno ; Dennis M,McIntosh ; Grant S,Blank ; Jung-Lim,Lee

作者单位： Department of Human Ecology, Food Science Program, College of Agricultural and Related Sciences, Delaware State University, Dover, DE, 19901, USA. ^[1]

关键词 DNase catfish fish spoilage protease specific spoilage organisms (SSOs)

主题词气单胞菌属(Aeromonas);动物(Animals);细菌蛋白质类(Bacterial Proteins);集落计数, 微生物(Colony Count, Microbial);特拉华(Delaware);脱氧核糖核酸酶类(Deoxyribonucleases);食品处理和加工(Food Handling);美洲鮰科(Ictaluridae);肠(Intestines);分子分类(Molecular Typing);肽水解酶类(Peptide Hydrolases);种系发生(Phylogeny);假单胞菌属(Pseudomonas);RNA, 细菌(RNA, Bacterial);RNA, 核糖体, 16S(RNA, Ribosomal, 16S);致冷(Refrigeration);海味(Seafood);皮肤(Skin)

DOI 10.1002/jsfa.6784

PMID 24931919

发布时间 2015-03-10

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Journal of the science of food and agriculture

2015年95卷5期

1024-30页

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Comparison of extracellular DNase- and protease-producing spoilage bacteria isolated from Delaware pond-sourced and retail channel catfish (Ictalurus punctatus).

Journal of the science of food and agriculture

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Journal of the science of food and agriculture

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Comparison of extracellular DNase- and protease-producing spoilage bacteria isolated from Delaware pond-sourced and retail channel catfish (Ictalurus punctatus).

Journal of the science of food and agriculture

相似文献

Journal of the science of food and agriculture

相关期刊

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