Effects of pectin lyase-modified red ginseng extracts in high-fat diet-fed obese mice.

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作者： Hak-Yong,Lee ^[1] ; Kwang-Hyun,Park ^[2] ; Young-Mi,Park ^[1] ; Dae-In,Moon ^[1] ; Hong-Geun,Oh ^[1] ; Dae-Young,Kwon ^[3] ; Hye-Jeong,Yang ^[3] ; Okjin,Kim ^[4] ; Dong-Woo,Kim ^[4] ; Ji-Hyun,Yoo ^[5] ; Se-Chul,Hong ^[5] ; Kun-Hee,Lee ^[5] ; Su-Yeon,Seol ^[5] ; Yong-Sik,Park ^[5] ; Jong-Dae,Park ^[5] ; Mi-Kyung,Pyo ^[5]

作者单位： Huvet Co., Ltd., Iksan, Korea. ^[1] Department of Oriental Pharmaceutical Development, Nambu University, Gwangju, Korea. ^[2] Korea Food Research Institute, Seungnam, Korea. ^[3] Center for Animal Resources Development, Wonkwang University, Iksan, Korea. ^[4] International Ginseng and Herb Research Institute, Geumsan, Korea. ^[5]

关键词 High fat diet dyslipidemia hyperglycemia red ginseng extract

DOI 10.5625/lar.2014.30.4.151

PMID 25628725

发布时间 2020-10-01

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