首页> Carbohydrate polymers> Effects of extraction methods on the yield, chemical structure and anti-tumor activity of polysaccharides from Cordyceps gunnii mycelia.

Effects of extraction methods on the yield, chemical structure and anti-tumor activity of polysaccharides from Cordyceps gunnii mycelia.

导出 LinkOut

翻译打印收藏纠错

第一作者： Zhen-Yuan,Zhu

第一单位： Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Science and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China. Electronic address: zhyuanzhu@tust.edu.cn.

作者： Zhen-Yuan,Zhu ^[1] ; Fengying,Dong ^[2] ; Xiaocui,Liu ^[2] ; Qian,Lv ^[2] ; YingYang ^[2] ; Fei,Liu ^[2] ; Ling,Chen ^[2] ; Tiantian,Wang ^[2] ; Zheng,Wang ^[2] ; Yongmin,Zhang ^[3]

作者单位： Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Science and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China. Electronic address: zhyuanzhu@tust.edu.cn. ^[1] Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Science and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China. ^[2] Université Pierre et Marie Curie-Paris 6, Institut Parisien de Chimie Moléculaire, UMR CNRS 8232, 4 place Jussieu, Paris 75005, France. ^[3]