What do we know about the nutritional status of the very old? Insights from three cohorts of advanced age from the UK and New Zealand.
第一作者:
Tom R,Hill
第一单位:
School of Agriculture Food and Rural Development, Newcastle University,Newcastle Upon Tyne NE1 7RU,UK.
作者:
关键词
25(OH)D 25-hydroxyvitamin DAged 80 and overBIA bioelectrical impedance analysisDP dietary patternsEPIC European Prospective Investigation into Cancer and NutritionFFM fat-free massFM fat massLiLACSLiLACS NZ Life and Living in Advanced Age study (New Zealand)MPR multiple pass recallNDNS National Diet and Nutrition SurveyNewcastle 85+Nutritional statusVery old
主题词
老年人, 80以上(Aged, 80 and over);衰老(Aging);身体成分(Body Composition);膳食(Diet);人类(Humans);新西兰(New Zealand);营养评价(Nutrition Assessment);营养需要(Nutritional Requirements);营养状况(Nutritional Status)
DOI
10.1017/S0029665116000203
PMID
27165559
发布时间
2022-01-29
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