作者：
Salem,Alkanaimsh [1]
;
Kalimuthu,Karuppanan [1]
;
Andrés,Guerrero [2]
;
Aye M,Tu [3]
;
Bryce,Hashimoto [1]
;
Min Sook,Hwang [4]
;
My L,Phu [3]
;
Lucas,Arzola [1]
;
Carlito B,Lebrilla [2]
;
Abhaya M,Dandekar [3]
;
Bryce W,Falk [4]
;
Somen,Nandi [5]
;
Raymond L,Rodriguez [5]
;
Karen A,McDonald [6]
作者单位：
Department of Chemical Engineering, University of California, Davis Davis, CA, USA.
[1]
Department of Chemistry, University of California, Davis Davis, CA, USA.
[2]
Department of Plant Science, University of California, Davis Davis, CA, USA.
[3]
Department of Plant Pathology, University of California, Davis Davis, CA, USA.
[4]
Department of Molecular and Cellular Biology, University of California, DavisDavis, CA, USA; Department of Global HealthShare Initiative, University of California, DavisDavis, CA, USA.
[5]
Department of Chemical Engineering, University of California, DavisDavis, CA, USA; Department of Global HealthShare Initiative, University of California, DavisDavis, CA, USA.
[6]
DOI
10.3389/fpls.2016.00743
PMID
27379103
发布时间
2020-10-01
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