Whole-Transcriptome Analysis of Verocytotoxigenic Escherichia coli O157:H7 (Sakai) Suggests Plant-Species-Specific Metabolic Responses on Exposure to Spinach and Lettuce Extracts.

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作者： Louise,Crozier ^[1] ; Pete E,Hedley ^[1] ; Jenny,Morris ^[1] ; Carol,Wagstaff ^[2] ; Simon C,Andrews ^[3] ; Ian,Toth ^[1] ; Robert W,Jackson ^[3] ; Nicola J,Holden ^[1]

作者单位： Cell and Molecular Sciences, The James Hutton Institute Dundee, UK. ^[1] School of Chemistry, Food and Pharmacy, The University of Reading Reading, UK. ^[2] School of Biological Sciences, The University of Reading Reading, UK. ^[3]

关键词 DNA microarray E. coli O157:H7 adaptation biological leaves roots stress response vegetables

DOI 10.3389/fmicb.2016.01088

PMID 27462311

发布时间 2024-03-25

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Frontiers in microbiology

2016年7卷

1088页

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Whole-Transcriptome Analysis of Verocytotoxigenic Escherichia coli O157:H7 (Sakai) Suggests Plant-Species-Specific Metabolic Responses on Exposure to Spinach and Lettuce Extracts.

Frontiers in microbiology

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Frontiers in microbiology

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Whole-Transcriptome Analysis of Verocytotoxigenic Escherichia coli O157:H7 (Sakai) Suggests Plant-Species-Specific Metabolic Responses on Exposure to Spinach and Lettuce Extracts.

Frontiers in microbiology

相似文献

Frontiers in microbiology

相关期刊

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