Isolation studies reveal a shift in the cultivable microbiome of oak affected with Acute Oak Decline.

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第一作者： Sandra,Denman

第一单位： Forest Research, Centre for Ecosystems, Society and Biosecurity, Alice Holt Lodge, Surrey, GU10 4LH, United Kingdom. Electronic address: sandra.denman@forestry.gsi.gov.uk.

作者： Sandra,Denman ^[1] ; Sarah,Plummer ^[2] ; Susan,Kirk ^[3] ; Andrew,Peace ^[4] ; James E,McDonald ^[5]

作者单位： Forest Research, Centre for Ecosystems, Society and Biosecurity, Alice Holt Lodge, Surrey, GU10 4LH, United Kingdom. Electronic address: sandra.denman@forestry.gsi.gov.uk. ^[1] Forest Research, Centre for Ecosystems, Society and Biosecurity, Alice Holt Lodge, Surrey, GU10 4LH, United Kingdom; School of Biological Sciences, Bangor University, Deiniol Road, Bangor, Gwynedd, LL57 2UW, United Kingdom. ^[2] Forest Research, Centre for Ecosystems, Society and Biosecurity, Alice Holt Lodge, Surrey, GU10 4LH, United Kingdom. ^[3] Craigerne Drive, Peebles, Scottish Borders, EH45 9HN, United Kingdom. ^[4] School of Biological Sciences, Bangor University, Deiniol Road, Bangor, Gwynedd, LL57 2UW, United Kingdom. ^[5]

关键词 Acute Oak Decline Brenneria goodwinii Cultivatable bacterial microbiome Enterobacteriaceae Gibbsiella quercinecans Oak Polymicrobial disease Rahnella victoriana