Evaluation of chemical composition and antiedematogenic activity of the essential oil of <i>Hyptis martiusii</i> Benth.

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作者： Andreza G R,Barbosa ^[1] ; Cicera D M,Oliveira ^[1] ; Luiz J,Lacerda-Neto ^[1] ; Cinara S,Vidal ^[1] ; Rogério de A,Saraiva ^[1] ; José G M,da Costa ^[2] ; Henrique D M,Coutinho ^[3] ; Hericka B F,Galvao ^[4] ; Irwin R A,de Menezes ^[1]

作者单位： Department of Biological Chemistry, Laboratory of Pharmacology and Molecular Chemistry, Regional University of Cariri - URCA, Crato, CE, Brazil. ^[1] Department of Biological Chemistry, Laboratory of Research in Natural Product, Regional University of Cariri - URCA, Crato, CE, Brazil. ^[2] Department of Biological Chemistry, Laboratory of Microbiology and Molecular Biology, Regional University of Cariri - URCA, Crato, CE, Brazil. ^[3] St George's, University of London, Cranmer Terrace, London SW17 0RE, United Kingdom. ^[4]

关键词 1,8 cineole Antiedematogenic activity Antiinflammatory effect Essential oil Hyptis martiusii Natural products

DOI 10.1016/j.sjbs.2015.10.004

PMID 28149173

发布时间 2020-09-28

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